If you’ve never made a coffee on an espresso machine before, then this course is perfect for you. It’s a great place to start for anyone with a new machine at home, for anyone wanting to improve their coffee making skills, or simply if you’re just curious.
The class will cover
Overview of coffee growing, different bean varietals and their origins
Roasting profiles & how they affect taste
What “dialling in” means, and how to dial in a grinder to produce delicious espresso
How to steam milk / milk alternatives, the correct temperature and texture for the perfect milk based drink
The basics of latte art - You’ll be pouring hearts in no time!